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Foil Container Baking --- White Chocolate Blondies with Walnuts

Foil Container Baking --- White Chocolate Blondies with Walnuts

Foil Container Baking --- White Chocolate Blondies with Walnuts

PREP TIME: 30 minutes   COOK TIME: 35 minutes  

SERVINGS: 12   COURSE: Dessert

Change up your traditional brownies dessert with this

yummy Blondies recipe with white chocolate and walnuts.


INGREDIENTS

1 1/2 cups of melted butter

3 cups of packed light brown sugar

3 beaten eggs

3 cups of all purpose flour

1 ½ teaspoons of baking powder

1/2 teaspoons of baking soda

pinch of salt

1 cup of white chocolate chips

1/2 cup of chopped walnuts

1 disposable foil container


DIRECTIONS

STEP 1

Preheat the oven to 350°.

STEP 2

Whisk together the melted butter and brown sugar until combined.

STEP 3

Mix in eggs, flour, baking powder, baking soda, salt,

white chocolate chips, and walnuts until combined.

STEP 4

Pour the mixture into a foil baking container and

bake in the oven for 30 to 35 minutes on 350°.

STEP 5

Cool the brownies on a rack before serving.